I had 2 packs of minced pork and veal in the fridge but was not sure what to do with it. My husband suggested that I should make crumbed deep fried beef meatballs. Here is the recipe for it:
Italian Meatballs
My husband makes delicious Italian meatballs. They are soft and juicy. Every weekend he will make heaps and freeze them so that whenever I need meatballs for cooking, I will have a supply of them ready in the fridge. Here is the recipe for the meatballs: