It was a lazy Saturday evening, I decided to make sambal prawn for dinner Here is the recipe:
Ingredients:
3 tbsp oil
1 tbsp garlic
1 sliced brown onion
100g of fried shallots
3 tbsp of Yeos Sambal Oeleck
2 tsp shrimp paste
3 tbsp of raw sugar
1 kg of prawns
Salt to taste
300g of water
Methods:
Pour in 3tbsp of oil in the wok.
Then, add in the shallots, garlic, sliced brown onion, sambal oeleck, shrimp paste, sugar. Stir- fry everything they are aromatic.
Next, add in the prawns and water, and cook it for 10 minutes.
Finally, sprinkle some salt.
